Experimental Study on the Antiaging Effect of Abstracted Juice of Lycium Chinense

Journal of Capital Medical University ›› 1992, Vol. 13 ›› Issue (2): 83-86.

Experimental Study on the Antiaging Effect of Abstracted Juice of Lycium Chinense

Wang Huiqin¹, Jiang Baoji¹, Ma Zhongjie¹, Liu Lijuan¹, Shen Jiaqin¹, Zhang Hongwei¹, Kong Xianghuan², Tang Yuping², Zhao Shuzhen², Xiao Zhongxin²

1. Department of Nutrition and Food Hygiene, Capital Institute of Medicine;2. Department of Environmental Health, Capital Institute of Medicine

Received:1991-05-30 Revised:1900-01-01 Online:1992-04-15 Published:1992-04-15

Abstract

Abstract: The antiaging effect of abstracted juice of lycium chinense in vitro and in vivo were studied. The result showed that the LPO product in homogeneous liver of mouse was inhi-bited by the juice in vitro with dose-response effect; The LPO product in liver of mouse de-creased significantly and the activity of SOD and GSH-Px in plasma of mouse increased sig-nificantly; The LPO product in plasma of old people decreased obviously and the activity of GSH-Px in plasma increased, but the activity of SOD decreased in old people. These results implied that the abstracted juice of lycium chinense has the obvious antiaging effect.

Key words: antiaging, lycium chinense, lipid peroxides, superoxide dismutase, glutathione peroxidase

CLC Number:

R285.5

Wang Huiqin;Jiang Baoji;Ma Zhongjie;Liu Lijuan;Shen Jiaqin;Zhang Hongwei;Kong Xianghuan;Tang Yuping;Zhao Shuzhen;Xiao Zhongxin. Experimental Study on the Antiaging Effect of Abstracted Juice of Lycium Chinense[J]. Journal of Capital Medical University, 1992, 13(2): 83-86.

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Experimental Study on the Antiaging Effect of Abstracted Juice of Lycium Chinense

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